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Company: Old Chicago Pizza
Location: Lawrence
Posted on: September 18, 2022

Job Description:

Hourly Non-Exempt Position

Position Title: Bartender

Summary: To mix and serve alcoholic and non-alcoholic drinks to Guests of bar and service Team Members following standard recipes and procedures.

Essential Duties and Responsibilities

  • Check Guests' identification and serve alcoholic drinks adhering to state and local regulations.
  • Mix ingredients to prepare drinks, serve draft beer, bottled beer, wine and liquor according to procedure/ recipe and restaurant specifications.
  • Perform correct money transactions and make correct change utilizing Point-of-Sale system.
  • Communicate with Guests and team members to promote specials and suggestions.
  • Reconcile daily bar inventories with bar cash-received totals.
  • Maintain neat, clean and organized bar area according to restaurant specifications; lift and empty bus tubs, prep and stock bar (e.g., juices, fruit, etc.), clean glassware, morning and after hours cleaning, mopping, and removal of bar floor mats.
  • Other side duties assigned by management (e.g., take out linen, restock, check restrooms, refill ice, assist other FOH and BOH Team Members, etc.)
    Education & Experience:
    • No prior education required.
    • Bartending experience preferred.
    • Must be 21 years old to pour alcohol or as state regulations dictate.
      Supervision Received:
      • Reports to the Manager on duty.
        Performance Standards:
        • Should have an aptitude for driving sales through cultivation of new guests and retention of current guests.
        • Meets all company service standards
        • Salesmanship
        • Upbeat and professional image, maintains positive attitude with self, guests, and team
        • Completes all ongoing certifications/validations (LTO, new menu, etc.)
        • Maintains a clean bar area
        • Can intelligently talk about beer, wine, & spirits
        • Engages in conversation with bar guests
        • Works swiftly to complete all service well tickets within company timeframes
        • Adheres to Old Chicago Appearance Standards.
          Working Conditions:
          • 100% Walk and stand
          • 75% Reach, bend, stoop, lift and wipe.
          • 50% Operate Point-of-Sale system and make correct change.
          • 10% Carry service tray weighing up to 40 pounds from kitchen or bar to dining room or drinking area up to and often exceeding 5 times per shift.
          • 10% Lift and move 40-pound cases about 10 times per shift and carry 50 yards.
          • 10% Teams lift and move kegs up to 100-pounds.
          • Navigating steps when applicable to the location.
            Training Requirements:
            • Successful completion of hourly position validations, including company-required training (safety, systems, menu) and passing alcohol certification (ServSafe) within 60 days of employment.

Keywords: Old Chicago Pizza, Lawrence , Bartender, Hospitality & Tourism , Lawrence, Kansas

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